Video Tutorials

 

 

For more than 125 years now, Küppersbusch has been coming up with great ideas for you. For decades, we've been found in the best professional and home kitchens around the world. Today, you'll find us in the finest American homes.


A look back at the success story of Küppersbusch also means constantly looking towards the future. A look towards innovative ideas and impulses, with one single aim: to combine state of the art technology and first-class quality with sensitive functionality and exceptional design. With Küppersbusch you will discover stylish design in which individuality and functional clarity are in perfect harmony - exceptional design in the true sense of the word, one which regularly receives awards for outstanding product design.


Küppesbusch is part of the international Teka Group. The group provides home and professional kitchen equipment for customers in 125 countries across 5 continents. Watch and learn about the vast product line which includes Built-In Ovens, Induction Cook Tops, Glass and Ceramic Cook Tops, Dishwashers, Cooking Hoods, multifunction Espresso Machines, and even an LCD TV. Your state of the art complete kitchen can be found in one stylish and functional place.


Chef Paul Heathcote invites us into one of his Michelin Star restaurants. The Longridge Restaurant is one of 11 in his restaurant group. Spanning the northeast of England from Preston to Manchester and Leeds to Liverpool his restaurants must meet the highest levels of expectations. He expects reliability from the staff and he expects reliability from the kitchen equipment. The kitchen equipment has to perform every single day. He only uses Küppersubusch appliances in both his restaurants and his personal kitchen at home. 


Michelin-Star Chef Paul Heathcote invites you into his personal home kitchen. While cooking himself a meal, he explains helps explain the stylish functionality of the Ökotherm and Multitherm plus® hot air convection ovens. He praises their cleanliness and flavor saving aspects while efficiently decreasing the enegy consumption. "The proof is in the eating."


Michelin-Star Chef Paul Heathcote invites you back into his personal home kitchen. This time he teaches you his recipe for Filet de Sole. While walking through every step, he shows you a few of his secrets learned throughout his over 30 years of cooking. His Küppersbusch appliances add to the ease of the process and leave you clamoring to get into your own kitchen.


The patented ökotherm® catalytic converter system transforms dirty, greasy air emitted during baking and roasting into clean air, hence preventing soiling. The oven fan passes the grease-laden air through the ring-shaped catalytic converter, where it is cleaned. The cleaned air is recirculated back into the oven – keeping the oven gleaming.


Küppersbusch ovens combine innovation, function and professional craftsmanship with outstanding and award winning design. You have the choice between the 90cm (36") Maxi-Ovens and the 60cm (24") Standard-Ovens series. The various types of designs and specifications can be combined with over 20 different types of handles, so you may give it your personal touch.


If you have a healthy attitude towards food, there is nothing better than steam cooking. Most of the minerals and vital nutrients in food are preserved when this method is used. Küppersbusch steam cooking will enable you to master these gentle cooking methods to perfection in no time at all. The cookers operate without pressure and with an optimal distribution of steam. Vegetables, fish and tender cuts of meat are cooked particularly gently since they are evenly heated throughout, hence retaining their own original flavour.


If you are looking for a cooktop of exceptional design for your kitchen, look no further than the Küppersbusch honeycomb cooktop. These cooktops can be fitted into virtually any countertop material and provide all the flexibility you could wish for. Just choose the number and the type of cooking zones you require. Then create your own, ideal layout. The controls for all the cooking zones are positioned centrally in a separate honeycomb, which you can locate within easy reach. The smooth and easy to clean sensor touch controls put the selection of the individual heat levels and all other functions at the tip of your finger. The honeycomb heating zones are designed to make cooking a pleasure. They give you all the benefits of electronic cooktops – including quick and easy cleaning.

 


 

Copyright © 2012 Küppersbusch USA . Design by Jason Williams